The owner and chef Carl Redding of Amy Ruth's restaurant shows the foods one should serve at a true Southern dinner. One dinner would be spareribs, steamed okra and candied yams. Dinner two would be catfish, macaroni and cheese and collard greens. The third dinner would be fried chicken and waffles. The dessert for all three dinners would be red velvet cake.
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How To:
Make a corsage
How To:
Create super hero cape party favors
How To:
Host an Alice in Wonderland themed tea party
How To:
Organize a charity bachelor auction
How To:
Throw a Naked Sushi Party
How To:
Keep ice cubes frozen longer for your next party
How To:
Customize a pinata buster stick
News:
The Americanized Art of Food Porn
How To:
Turn your backyard into a beer garden
How To:
Organize an Oktoberfest Party
How To:
Create custom Yoshi loot bags
How To:
Set up a hayride
How To:
Buy alcohol for a party
How To:
Plan a karaoke party
How To:
Make a homemade smiley face piñata
How To:
Create a hibachi grill centerpiece
How To:
Throw a tailgate party
How To:
Throw a cheap block party for the neighborhood
How To:
Throw a Harlem rent party to raise money
How To:
Create scary Halloween party decor
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